Golden | Healing | Traditional
Glow with goodness - Raw Turmeric Pickle - Kacchi Haldi ka Achaar is made from fresh turmeric roots, infused with mustard oil and healing spices, a winter favourite in Indian homes.
Every jar is:
Rich in curcumin & antioxidants
A traditional immunity booster
Preserved naturally with INS 211
Perfect Pairing: Parathas, khichdi, dal
Raw Turmeric Pickle (Kacchi Haldi ka Achaar)
Mild-Medium
Ginger (Adrak), Edible Mustard Oil, Salt, Garlic, Ginger, Red Chilli Powder, Coriander Powder, Turmeric Powder, Vinegar, Dry Mango Powder (Amchur), Fenugreek Seeds (Methi), Nigella Seeds (Kalonji), Fennel Seeds (Saunf), Mustard Seeds (Rai), Black Salt, Sugar, INS 211 – Sodium Benzoate.


