About Shree Achaar
A Jar Full of Tradition, Love & Flavour
At Shree Achaar, every jar tells a story - a story of flavours passed down through generations, crafted with care, and delivered with pride. We aren’t just in the business of selling pickles; we’re in the business of preserving memories, connecting people, and adding joy to every meal.
​
Our journey began in the heart of Lucknow, where age-old recipes met a modern vision. We wanted to take the authentic taste of home and make it accessible to every corner of India. From the first bite of our Achaar to the last tangy drop, you’ll taste the dedication, the heritage, and the soul we pour into every creation.
​
Every ingredient we use is chosen with intention. We work closely with trusted local farmers who share our passion for purity, ensuring that only the freshest produce makes its way into our kitchen. From handpicking seasonal fruits and vegetables to carefully blending aromatic spices, every step is guided by our commitment to authenticity.
​
Our process is slow, deliberate, and full of heart - just the way it should be. We craft our pickles in small batches, allowing flavours to mature naturally, without rushing or relying on artificial shortcuts. The result? Rich, vibrant achaar that bursts with taste, aroma, and the comfort of a homemade touch.
​
But Shree Achaar is more than just what’s inside the jar. It’s about the shared smiles over a family lunch, the nostalgia of childhood meals, and the joy of introducing someone to a taste they’ve never forgotten. Every time you open a jar, you’re not just enjoying a pickle - you’re experiencing a connection that spans kitchens, generations, and communities.
From Our Kitchen to Your Table
Whether you’re spreading our pickle on parathas, mixing it into a thali, or sneaking a bite straight from the jar (we won’t tell), Shree Achaar is here to make every meal unforgettable.
​
From the first slice of Achaar to the final seal on the jar, every stage of our process is a labour of love. We don’t just follow recipes - we honour them, ensuring the flavours remain true to their roots while adding a touch of modern finesse.
​
Our kitchen is filled with the aroma of roasting spices, the gentle simmer of oil infusing with masalas, and the lively chatter of our team - all working with a shared purpose: to deliver a product that feels like it came straight from home.
​
And when our jars leave the kitchen, they carry more than just flavour. They carry our promise - that no matter where you are in India, opening a jar of Shree Achaar will instantly transport you to a table filled with warmth, love, and food made from the heart.
Meet The Team
Don Francis
Founder & CEO
Tess Brown
Office Manager
Kevin Nye
HR Lead
Ashley Jones
Tech Lead
Lisa Rose
Product Manager
Alex Young
Customer Support Lead
We’re more than a brand
we’re a community of flavour-lovers, memory-makers, and tradition-keepers. When you choose Shree Achaar, you’re choosing a taste of heritage, a touch of love, and a whole lot of joy.
​
We believe that food is more than nourishment - it’s an experience that brings people together. Our pickles have a way of starting conversations, sparking laughter, and creating moments you’ll want to relive again and again.
​
Every jar is a bridge between past and present, connecting the timeless charm of traditional recipes with the needs and tastes of today’s families. It’s this blend of old and new that keeps our creations relevant yet rooted.
​
We take pride in being part of your everyday life - from the comfort of a lazy Sunday breakfast to the joy of festive family feasts. Each time you reach for Shree Achaar, we hope it feels like inviting an old friend to the table.
​
And above all, we see ourselves as custodians of flavour — preserving it, protecting it, and sharing it with those who appreciate the little things that make a meal truly unforgettable.