Bold | Bitter-Sweet | Unforgettable
For the adventurous palate, our Bitter Gourd Pickle - Karela ka Achaar blends the earthy bite of karela with tangy spices and a gentle hint of sweetness. A complex, layered taste that grows on you with every bite.
Every jar is:
Balanced in bitterness and spice
Free from artificial flavours & colours
Preserved naturally with INS 211
Perfect Pairing: Dal, rice, rotis
Bitter Gourd Pickle (Karela ka Achaar)
Medium
Bitter Gourd (Karela), Edible Mustard Oil, Salt, Garlic, Ginger, Red Chilli Powder, Coriander Powder, Turmeric Powder, Vinegar, Dry Mango Powder (Amchur), Fenugreek Seeds (Methi), Nigella Seeds (Kalonji), Fennel Seeds (Saunf), Mustard Seeds (Rai), Black Salt, Sugar, INS 211 – Sodium Benzoate.


