Fiery | Tangy | Dynamic
A bold blend of spicy green chillies and zesty karondas, Hari Mirch & Karonda Achaar delivers a punch that’s both hot and tangy - a true flavour explosion.
Every jar is:
Perfect heat-tang balance
No artificial colours or flavours
Preserved naturally with INS 211
Perfect Pairing: Dal-rice, rotis, snacks
Green Chilli & Karonda Pickle (Hari Mirch & Karonda Achaar)
Hot
Green Chilli (Hari Mirch), Karonda, Edible Mustard Oil, Salt, Garlic, Ginger, Red Chilli Powder, Coriander Powder, Turmeric Powder, Vinegar, Dry Mango Powder (Amchur), Fenugreek Seeds (Methi), Nigella Seeds (Kalonji), Fennel Seeds (Saunf), Mustard Seeds (Rai), Black Salt, Sugar, INS 211 – Sodium Benzoate.


