Fermented | Spicy | Gut-Friendly
A Korean classic reimagined with Indian spices - Indian Style Kimchi Achaar is tangy, spicy, and naturally fermented for flavour and gut health.
Every jar is:
Naturally probiotic
Indian twist on a global favourite
Preserved naturally with INS 211
Perfect Pairing: Rice, noodles, wraps
Kimchi Pickle (Indian Style Kimchi Achaar)
₹399.00 Regular Price
₹299.00Sale Price
Medium
Cabbage, Radish, Edible Mustard Oil, Salt, Garlic, Ginger, Red Chilli Powder, Coriander Powder, Turmeric Powder, Vinegar, Dry Mango Powder (Amchur), Fenugreek Seeds (Methi), Nigella Seeds (Kalonji), Fennel Seeds (Saunf), Mustard Seeds (Rai), Black Salt, Sugar, INS 211 – Sodium Benzoate.