Classic | Tangy | Timeless
Relish the unmatched charm of Mango Pickle - Aam ka Achaar, made from tender, handpicked raw mangoes cured in pure mustard oil and an aromatic blend of traditional spices. Every bite carries the perfect balance of tang, spice, and nostalgia — the taste that defines Indian meals.
Every jar is:
- Sun-cured for authentic depth of flavour
- Made with no artificial colours or flavours
- Naturally preserved with INS 211 (Sodium Benzoate)
Perfect Pairing: Parathas, dal-chawal, curd rice
Mango Pickle (Aam ka Achaar)
Medium Hot
Raw Mango (Aam), Edible Mustard Oil, Salt, Garlic, Ginger, Red Chilli Powder, Coriander Powder, Turmeric Powder, Vinegar, Dry Mango Powder (Amchur), Fenugreek Seeds (Methi), Nigella Seeds (Kalonji), Fennel Seeds (Saunf), Mustard Seeds (Rai), Black Salt, Sugar, INS 211 – Sodium Benzoate.


